Day 1
Roasted aubergine with sweet potato, tahini sauce and Edamame spaghetti

classic oven-roasted aubergines with middle-eastern flavours. A beautiful combination with gluten-free pasta made out of edamame! 

Ingredients: Aubergine, Sweet potato, Tahini sauce*, Edamame spagetti, Olive oil, Salt pepper, Fresh herbs (optional).

* - Sesame allergen

Nutritional values:
  • Energy: 222 kcal
  • Fat: 13g
  • Carbohydrates: 13g
  • Sugars: 4g 
  • Protein: 13g
  • Sodium: 313 mg 
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